The American Grown Field to Vase Dinner Tour will make its annual stop at The Flower Fields in Carlsbad, California, April 20. Guests will enjoy the opportunity of a lifetime, dining overlooking the Pacific Ocean, touring the farm with flower farmer Mike A. Mellano of Mellano & Company while enjoying floral tablescapes created by Carly Cylinder, “The Flower Chef.”
Carly is the author of “The Flower Chef: A Modern Guide to Do-It-Yourself Arrangements,” named one of the best books of 2016 by Amazon Books. She’s been featured in magazines including InStyle, Rachel Ray, Family Circle, US Weekly and more.
Her full-service floral design studio, Flour LA, specializes in events for the beauty, fashion and tech industries. And Carly also caters to a long list of celebrities.
Carly’s “On the Farm” Design Workshop!
Why not take advantage of a once-in-a-lifetime opportunity and join Carly April 20 for a hands-on floral design workshop where you’ll help create the arrangements that will be the stars of the show at dinner that night?
You’ll also create your own glorious flower crown to wear or take home. Along the way, Carly will teach you about flower prep and care, along with fundamental design techniques that can be used in any floral design style. You’ll leave with a your crown and an arrangement!
Be sure to add this workshop when you reserve your seat at dinner. There’s only space for 40 guests, so register today!
And remember, tickets to the American Grown Field to Vase Dinner Tour at The Flower Fields are going to go fast. There are just 150 seats at the dinner table and they will sell out in advance, so reserve your seats today!