Dine Among A Rainbow of Blooming Tulips
Treat yourself to the experience of a lifetime at the American Grown Field to Vase Dinner at Bloomia USA in King George, Virginia, on June 1, 2019, where guests will dine in a greenhouse bursting with tulips. Meet farm manager and director Werner Jansen and learn about science (and art) behind growing spectacular tulips.
Your dinner experience will include a feast for the eyes, thanks to the innovative tablescapes featuring all local flowers designed by a renowned American floral designer.
You’ll also enjoy a multi-course artisan meal paired with wine, craft beer and a flower-themed cocktail as you dine surrounded by waves of stunning flowers while learning about the value of buying and supporting Certified American Grown Flowers.
Bloomia USA grows tulips and novelty tulips year-round, as well as hyacinths and muscari in the spring. From the end of April through late May, Bloomia USA supplies field-grown peonies.
The Flower Farm
Bloomia USA grows flowers in a 17 acre greenhouse that’s fully climate controlled, ensuring a stable and constant temperature. That stabililty is how Bloomia USA ensures the tulips it delivers are consistently of the highest quality.
An Extra Tour with Farm Manager/Director Werner!
If you’d like to dig deeper into the dedication and science behind growing the flowers, you don’t want to miss the added VIP Farm Tour, available for purchase upon Eventbrite checkout. The VIP Farm Tour is an exclusive opportunity for 20 guests to join farm manager and director Werner Jansen for an hour-long tour of Bloomia USA’s greenhouse. The extra VIP tour will take place prior to the start of the event and includes a VIP reception.
There are just 150 seats at the dinner table. Reserve your seat today!